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Cooking, Food & Wine | International Cuisine

There are 24 books in this category

Showing 1 - 10 of 24 items
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Mediterranean Fresh

A Treasure of One-Plate Salad Meals

by Joyce Goldstein

Mem. Ed. $9.95

Pub. Ed. $30.00

You Save $20.05 (67%)

Hardcover

Publisher: W.W. Norton&Co

Publication date: May 01, 2008

140 recipes for one-plate salads + 30 mix-and-match salad dressings = healthy, adventurous meals galore! Color photos.

Tacos

75 Authentic and Inspired Recipes

by Mark Miller

Mem. Ed. $9.95

Pub. Ed. $21.95

You Save $12.00 (55%)

Softcover

Publisher: Ten Speed Press

Publication date: May 01, 2009

Ay, que rico! Enjoy tacos every which way in 75 taste-tempting combinations, both authentic and new. Color photos.

Italian Kitchen

Simple Steps to Great Tasting Italian Food

by Maxine Clark

Mem. Ed. $12.95

Pub. Ed. $29.95

You Save $17.00 (57%)

Hardcover

Publisher: Ryland Peters & Small Ltd

Publication date: March 01, 2009

Marinate vegetables, shape pasta, grill seafood and more like an Italian chef with 75+ toothsome recipes. Color photos.

Classic Wok Cooking

Sensational Stir-Fries from East and West

by Sunil Vijayakar

Mem. Ed. $12.95

Pub. Ed. $29.99

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Hardcover

Publisher: Lorenz Books

Publication date: March 25, 2009

Celebrate the amazing versatility of wok cooking with 150 recipes for everything from snacks to desserts. Color photos.

A Taste of Scotland

The Essence of Scottish Cooking, With 30 Classic Recipes Shown In 100 Evocative Photographs

by Carol Wilson

Mem. Ed. $9.95

Pub. Ed. $12.99

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Hardcover

Publisher: Lorenz Books

Publication date: December 28, 2008

Ciao Italia Five-Ingredient Favorites

Quick And Delicious Recipes From An Italian Kitchen

by Mary Ann Esposito

Mem. Ed. $12.95

Pub. Ed. $29.99

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Hardcover

Publisher: St Martins Press Do Not Use

Publication date: September 10, 2009

“La dolce vita” awaits with 75 authentic Italian recipes, each using just a few, top-quality ingredients. Color insert.

The Flavors of Asia

Recipes From China, India, Japan, Korea, Singapore, Thailand, and Vietnam

by Mai Pham

Mem. Ed. $12.95

Pub. Ed. $35.00

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Hardcover

Publisher: DK Publishing, Inc

Publication date: April 01, 2009

From the legendary snacks sold at bustling food bazaars to restaurant fare, enjoy the East's most beloved dishes with 125 recipes accessible for cooks at any skill level—and delicious in any hemisphere! Color photos.

Molto Gusto

by Mario Batali and Mark Ladner

Mem. Ed. $12.95

Pub. Ed. $29.99

You Save $17.04 (57%)

Hardcover

Pre-Order today! Item will ship 04/15/2010

Publisher: Harper Collins Publishers Llc

Publication date: April 15, 2010

Whether you like Neapolitan, deep-dish or Mario Batali’s signature thin crust, he’ll show you how to do it. And when you get your fill of pizza, try his recipes for antipasti, salads, pastas and gelati. Color photos.